Pitch Your Yogurt

Pitch Your Yogurt

Pitch simply means to add, and comes from the world of brewing. Brewers pitch yeast to make alcohol, you'll pitch yogurt to make more yogurt!

  • Pour your 2-3 Tbs of yogurt into your 110°F milk

Notes:

  • Again, if this is your first batch, use only plain yogurt with active cultures. All future batches you will make using your own. Alternatively, you may use freeze-dried yogurt starter cultures.
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Homemade Yogurt FAQ

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