Stir, Cover & Warm
This step requires that the yogurt remain warm, and undisturbed. A heating pad in a quiet corner works best.
- Stir milk well to distribute yogurt you just pitched
- Cover with lid
- Set heating pad to medium and place on a cutting board
- Place pot of pitched milk on top
- Cover with a dish towel
Notes:
- Use the pot of hot water to clean your thermometer, spoon, yogurt dish, and any other dishes that might be around (waste not, want not).